cranberry apple crisp
Prep time
Cook time
Total time
Recipe type: dessert
Serves: 6-8 servings
  • filling:
  • 3 cups peeled and chopped granny smith apples
  • 2 cups fresh cranberries (or thawed, if frozen)
  • 1 cup sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon cinnamon
  • topping:
  • 1½ cups old fashioned rolled oats
  • 1 cup brown sugar
  • ½ teaspoon salt
  • ½ cup butter, cut into small pieces
  1. in a large bowl, combine the fruit filling ingredients. place into a greased 8x8- or 9x9-inch baking dish. set aside.
  2. in another large bowl, combine the ingredients for the topping: oats, brown sugar, and salt. put in butter. sprinkle topping mixture over fruit mixture. bake at 350 degrees for 1 hour.
  3. serve warm with vanilla ice cream. enjoy!
Recipe by Live Craft Eat at