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chocolate chip cookies

  • Author: Kate Heap
  • Yield: 2 Dozen 1x


  • 1 cup butter
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 1/4 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • chocolate chips (to preference…i’d use a cup, but my husband will use up to an entire bag!!)


  1. cream together the butter and sugars. add eggs and vanilla. in a separate bowl, combine the flour, baking soda, and salt. add to the butter mixture and mix well. stir in chocolate chips.
  2. spoon batter onto cookie sheets and bake for 10 minutes at 375 degrees.
  • Category: Dessert
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