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homemade nutella ice cream

  • Author: kate heap


  • 2 cups heavy whipping cream
  • 1 (14oz) can sweetened condensed milk
  • 3 tablespoons butter, melted
  • 1/2 cup nutella


  1. whip the cream in a large bowl. meanwhile, combine the sweetened condensed milk, melted butter, and nutella in a separate large bowl. mix well.
  2. fold the cream into the nutella mixture.
  3. freeze in a freezer-safe container for 6ish hours. enjoy!
  • Category: Dessert
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